Last week was a good week, albeit I was in a rather busy state and felt like I was playing catch up constantly! After Q’s baptism, we had quite a bit of food leftover from the buffet so the leftover turkey made some fabulous roast dinners and the meat and tatie pie made a couple of yummy lunches. We’ve had cake a plenty and still have a huge box full of sweeties but I’m sure they’ll slowly disappear over time.
O went to his Nana’s for a sleepover on Saturday so hubs and I managed to get out for a bite to eat with Q. I really enjoyed our time together just to chat about grown-up things rather than trying to entertain a 4 year old hungrily awaiting his dinner. Although Q was with us, he stayed in his pram quite happily most of the time.
This week’s plan is…
Monday – Steak and vegetables
Tuesday – Moroccan Chicken with vegetable cous cous
Wednesday – Chilli con Carne
Thursday – Chilli and lemon Tuna steak with broccoli pasta